Dialysis is an artificial process of blood filtration that is performed with the help of a dialyses. The need for dialysis develops when the kidneys are unable to perform their functioning properly or have failed completely. It is a progressive and at times, a fatal disease that can take away the lives of people easily. Dialysis however makes a person weak and here a proper diet can help the patient to deal with. In this blog we will discuss the dialysis patient diet chart in Marathi that will include all the foods that are a part of Ayurvedic kidney disease treatment.
What should be the diet chart of
dialysis patients in Marathi?
The diet of people suffering from
kidney disorders should be managed in such a way that it can retain the
essential nutrients in the body for regular functioning. As per the Ayurvedic
kidney experts, the following should be the dialysis patient diet in Marathi:
- Grains: Wheat, Rice
- Pulse: Moong
- Fruits and vegetables: Pomegranate, papaya, capsicum, onion,
cucumber, round gourd, bottle gourd, bitter gourd, green pumpkin, radish,
cucumber, cabbage, and bell pepper.
- Spices and oils: Garlic, coriander, mint, olive oil, sunflower oil,
and mustard oil.
Precautions:
- Take 1 bowl of boiled rice once or twice a week.
- Consume only half teaspoon of rock salt in 24 hours.
- The oil intake should not be more than 2 tablespoons in a day.
- The amount of liquid intake should be limited.
- Do not take any vegetable or fruit juice
- If you are a diabetic then the rice intake should be limited or as
per the advice of your dietician.
- Soak moong dal in water for 45 minutes before making
- If you are too weak then you may eat 10 to 15 grams of roasted
cottage cheese.
- Boil vegetables thoroughly and drain them before consuming or
cooking.
- Do not eat raw fruits if you are suffering from the problem of high
creatinine
As per the Ayurvedic beliefs, the best dialysis patient diet chart in Marathi incorporates all the vegetarian food choices as the non-vegetarian food is high in potassium, phosphorus, sodium, proteins, and preservatives. Therefore, the following is the ideal diet chart:
- Breakfast (8: 30 -9: 30AM): 1/2 cup milk + Semolina idli / 1 bowl
poha / Porridge (low salt) / Semolina idli / 1-2 thin bread + 1 bowl
vegetable and paneer (1-2 pieces)
- Day meal (01: 30-02: 30) PM: 1-2 thin rotis + 1 bowl green
vegetables + ½ bowl lentils (moong dal)
- Dinner (08:00 - 09:00 Pm): 1 thin roti or chapati +1/2 bowl
vegetables
So, this was the simple diet chart of
dialysis patients in Marathi. This is just a hypothetical diet chart,
henceforth you should consult your doctor before applying or modifying the
existing diet.
Ayurveda also provides a machinery-free treatment that can heal the kidneys naturally. A treatment that will not make you go under the process of fistula and dialysis thrice a week. The Ayurvedic kidney disease treatment manages the diet and lifestyle in such a way that it revives the functioning of kidneys naturally without any side effects. Another benefit that Ayurveda provides is that by working on the underlying causes of kidney diseases.
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